1 lb ground beef
.5 oz pkg dry pesto mix
Mozzarella cheese
Parmesan cheese
½ package bacon, cooked
Garlic salt
1 T water
Buns
1. Mix dry pesto, water, and a handful of parmesan cheese with the ground beef.
2. Form into very thin patties. Place bacon and more parmesan onto half of the patties
3. Top with the other half of the patties. Seal edges
4. Cook in pan or on grill until done. Top with mozzarella cheese during the last few minutes of cooking
Serve on buns. Tastes great with a little bit of mayo and lettuce. Or, make up some pesto and spread that on the bun
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